Bang Saag Chutney Recipe Bang Saag Chutney or Brahmi Leaves Chutney, is a favorite and very tasty dish of Jharkhand. Its main ingredient is Beng Saag(Brahmi leaves). This chutney is eaten with great gusto with rice or roti, in Jharkhand. Apart from being delicious, it has a lot of health benefits. So let’s see how…
A Guide to the Delicious and Nutritious Madua Ki Roti (Full Recipe) Tired of the same old wheat rotis? Looking for a healthy and flavorful alternative packed with nutrients? Look no further than Madua Ki Roti, the delicious and versatile flatbread made from finger millet flour. This ancient grain, known for its unique taste and…
Guda Recipe Guda Recipe Jharkhand Cuisine A very tasty soup, called Guda, is made in the Indian state of Jharkhand. People here like to eat it with rice. It is often used as an alternate of Dal. Local people make different types of Guda by drying various types of greens found in the surrounding area…
The Recipe of Dhuska That day, I woke up a little late. When I reached the dining room after freshening up, I was feeling a little hungry. Then my wife, smiling, brought me something to eat on a beautiful plate. I was hungry, so with excitement I asked her, “Oh wow! What’s this?” She lovingly…
How to Do SEO for Local Business Do you know, 92% of consumers turn to search engines when looking for local businesses! Again, 46% of Google searches are for local businesses. It means, if your business isn’t appearing in local search results, you’re missing out on a huge potential customer base. According to a recent…
